Garlic Thai Prawns

Recipe I stole from my dad :) .................... i am going to claim it though as Gino and I love it so much!

4 tbsp Vegetable Oil for frying

8 Large Tiger Prawns

Chopped Coriander

2 Red chillies chopped (or 1 if you want it mild)

2 Chopped Garlic Cloves

2 tbsp Fish Sauce

1. Fry the Tiger Prawns in the oil, until they are cooked and have changed colour.
2. Add your Thai fish sauce and let it fry for a second until it has cooked through.
3. Add your chillies and garlic flash frying for a minute before adding your coriander and mixing well.